Posted by Dan Featherstone on
Every Friday lunchtime, our little team takes time to ‘break bread’ together. There’s always a snack or two going spare (we’re master taste-testers). And a bountiful supply of breads, cheeses, pickles & dips from the fantastic, family-run Italian Shop round the corner.
It’s a great time to catch our breath, to catch up on the important things in life (nights out, children’s birthday parties, the latest home-brew…), and to laugh – a lot!
We do it because we reckon it’s these small moments, the simple pleasures, that make life good.
And we’ve always got space for one more at the table – so if you’d like to join us for a chat and a behind-the-scenes peek at what goes on at Made For Drink HQ, Get in touch here.